Wedding Cake Flavours
Currently Viewing > Home > The Wedding Cake Guides > Wedding Cake Flavours
Popular Pages
Click here to find a Wedding Gift List Supplier
Gift Lists
Wedding Gifts
Click here to find a stunning destinations for your honeymoon
Honeymoons
Click here to find a Selection of stunning wedding shoes
Wedding Shoes
TheWedding-Guide.Net Logo
Advertise | Link to us | Jobs | Shop | Contact Us | Privacy Policy | T & C's | Other Links
thewedding-guide.net © 2005 - 2011 All Rights Reserved
Wedding Cake Flavours
Wedding Photographers
Wedding Cakes Flavours Guide

Flavours in wedding cakes are no longer just your traditional fruit filling. New flavours are cropping up every year and there is lots of choice.

The tradition has always been the tired white wedding cake with buttercream icing but times are changing and new flavours and new icing colours are coming up all the time.

Modern couples are now having varied amount of cakes with different fillings and this helps maximise the flavour options available for your wedding cake on your special day.

Smaller cakes can also be used as centrepieces for different wedding tables at the wedding reception. Each table might have a different style of cake and different cake sizes and fillings. Some brides use this as a way of getting different tables to mingle with each other so guests can try out different bits of cake from different tables.

Different cakes like chocolate, chocolate raspberry, carrot, pumpkin, meringues, baked Alaska, sponge, pound cake, mousse cakes and even your traditional fruitcake. Make sure you try and taste these cakes before opting for your choice.

Pumpkin Cakes

Although a unusual choice the pumpkin cake is becoming increasingly popular over the last few years for autumn and winter weddings. Themed weddings may also have this option at their wedding. You could consider decorating with greenery with cranberry buttercream icing.

Carrot Cake

A must for Autumn weddings, carrot cakes tend to have that moist feeling with a hint of spice which gives in that lovely texture and taste. Raisins can be put in or left out giving you options to how you want your cake to taste. Decoration for your carrot cake include cream or white icing with pecans on the side as well as your floral arrangements on top and the sides.


Wedding Planning Downloads
Share
Click here to Advertise in the Planning Secton
Click here to Advertise in the Planning Secton
Click here to Advertise in the Planning Secton
Click here to Advertise in the Planning Secton
Click here to Advertise in the Planning Secton
Wedding Cake Links